Basil Baked Chicken Breast Recipe
June 3, 2010 by Firehouse Chef
Filed under Baked, Buffet, Dinner, Easy, Easy Baked Recipes, Main Course, New Baked Recipe, Supper
This healthy baked chicken recipe, is made lean chicken breast, and flavorful fresh Basil. Sprinkled with bread crumbs and Italian parmesan cheese, this healthy chicken is also quick and easy!
Ingredients To Make Basil Baked Chicken Breast Recipe:
Boneless, skinless chicken breasts - 8 (2.5 lbs)
Low-fat yogurt - 3/4 cup
Cornstarch - 2 tsp
Bread crumbs - 1 cup
Fresh basil - 1/2
Grated parmesan cheese - 2 tbsps
Preheat oven to 375.
Place the chicken breasts side by side in a baking dish.
Mix lowfat yogurt, basil and starch. Then spread over the chicken.
Sprinkle the bread crumbs and parmesan cheese over the chicken.
Bake the chicken at 375 for 30 to 40 minutes. Until the chicken is cooked.
How Long Should Chicken Breast Bake?
April 28, 2010 by dataentry2
Filed under Baked, Easy, Tips and Tricks
When it comes to finding out how long should chicken breast bake, you have to consider several things: whether you’re cooking bone-in or boneless breasts and how big are your breasts. Boneless chicken breasts will bake in a 350 degree oven fairly quickly (in less than half an hour); but larger sized bone-in breasts could take an hour or more.
Hearty Quiche
December 8, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Buffet, Dinner, Easy, Easy Baked Recipes, Lunch, Main Course, New Baked Recipe, Supper
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Hearty Quiche - This sensational, untraditional, oven baked quiche, is so hearty, its a meal all on its own! Flavorful veggies, two creamy cheeses, crunchy bacon, and even pasta are baked into this unique quiche. Ideal for brunches, potlucks, and well anything really!
Prep Time: 15-20 mins |
Ingredients to make Hearty Quiche
1 (7-oz) or 1/2 lb pkg elbow macaroni,(2 cup), uncooked
6 sl To 8 sl bacon chopped
2 c Shredded american cheese
2 c Shredded monterey jack cheese
2 c Soft bread cubes
1 md Onion finely chopped
1 sm Green bell pepper finely chopped
4 Egg separated
2 c Milk
1 ts Salt
6 To 8 drop bottled hot pepper sauce
Red salsa (optional)
Directions to make Hearty Quiche
Image Source: WordRidden
Spanish Corn Bread
October 22, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Buffet, Dinner, Easy, Easy Baked Recipes, Lunch, Main Course, New Baked Recipe, Snack, Starter
Ingredients to make Spanish Corn Bread
1 c + 2 tb yellow cornmeal
2 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
1/4 c Whole wheat flour
1 1/4 c Buttermilk
1 Egg + 1 egg white, lightly beaten
1/4 c Sharp chedder cheese
2 tb Mild green chili, chopped
Directions to make Spanish Corn Bread
Image Source: blmurch
Foil Wrapped Salmon
October 1, 2009 by Firehouse Chef
Filed under Baked, Buffet, Dinner, Easy, Easy Baked Recipes, Lunch, Main Course, New Baked Recipe, Supper
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Foil Wrapped Salmon - This simple, scrumptious, oven baked salmon recipe is a mouth watering wonder! 3 ordinary ingredients come together to create extraordinary flavor; whole salmon, seasonigs, and lemon is all there is to this fabulous dinner. A quick and easy recipe that can be served hot or cold, try it soon!
Prep Time: 5 mins |
Ingredients to make Foil Wrapped Salmon
3 1/2 lb Salmon
1 Lemon
Salt and Pepper
1 tb Oil or Softened Butter
Directions to make Foil Wrapped Salmon
Image Source: mackarus
Creole Baked Beans
September 2, 2009 by Firehouse Chef
Filed under Baked, Buffet, Casserole, Dinner, Easy, Easy Baked Recipes, Lunch, Main Course, New Baked Recipe, Supper, fried
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Creole Baked Beans - This extraordinary, homemade baked beans recipe is done creole style, which means it’s packed with fresh, crunchy veggies, breadcrumbs, and fresh herbs. We turned this vegetarian baked bean meal, and made it a quick-cooking recipe, by simply cooking the beans a day ahead. So simple, yet so effective, and scrumptious!Prep Time: 10-15 mins Cook Time: 30 mins Main Ingredient: Beans Difficulty Level: 1 |
Ingredients to make Creole Baked Beans
1 lg Onion, chopped
1 ea Garlic clove, crushed
Oil for frying
2 ea Green bell peppers, diced
3 ea Celery stalks, sliced
2 tb Flour
1 cn Tomatoes
1 cn Tomato paste
1 pn Basil
1 pn Rosemary
2 c Cooked beans of your choice
1/2 c Breadcrumbs
Water
Directions to make Creole Baked Beans
Image Source: The_Ladd
Simple Broccoli Cheese Casserole
Simple Broccoli Cheese Casserole - This tasty cheese and broccoli casserole recipe is very cheesy and creamy. Healthy, broccoli, cooked stove top, and creamy convenient Cheez Whiz are mixed together, topped with, flaky, crunchy Ritz cracker topping. Mmm. This quick, easy oven baked casserole is a simple sensation, that will quickly become a family favorite.
How To Make Simple Broccoli Cheese Casserole Video
Image Source: doortoriver
Baked Salmon Feta Wrap
July 29, 2009 by Firehouse Chef
Filed under Baked, Buffet, Easy Baked Recipes, Lunch, Main Course, New Baked Recipe, Smoked, Supper
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Baked Salmon Feta Wrap - This creamy, cheesy baked salmon recipe, is another less than “30 Minute Meal”, that can be served as lunch or dinner, and is especially awesome for brunches! This very tasty blend of feta cheese, smoked salmon, and poppy seeds, is a very quick and easy recipe, as well as a little exotic.
Prep Time: 10 mins |
Ingredients to make Baked Salmon Feta Wrap
3 oz Smoked salmon, diced
6 oz Cream cheese, softened
3 oz Feta cheese
1 Egg, slightly beaten
1 t Capers
2 tb Finely chopped parsley
4 Scallions, topped, diced
1 tb (or more) poppyseeds
1 frozen pastry sheet, cut into a 3 X inch rectangle and some melted butter.
Directions to make Baked Salmon Feta Wrap
Image Source: foodistablog
Easy Baked Tuna and Egg Noodles
July 28, 2009 by Firehouse Chef
Filed under Baked, Boiled, Buffet, Casserole, Easy Baked Recipes, Main Course, New Baked Recipe, Supper
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Easy Baked Tuna and Egg Noodles - This excellent, and quick, easy, noodle and baked tuna fish recipe is overflowing with a rich, creamy sauce and big chunks of tuna. A, “30 Minute Meal”, made with convenient canned tuna and cream soup, then sprinkled with bread crumbs, adding the perfect “crunch” to this quick, simple recipe.
Prep Time: 15 mins |
Ingredients to make Easy Baked Tuna and Egg Noodles
4 c Wide egg noodles
Seasoned salt
2 cn Cream of mushroom soup
Seasoned pepper
2 cn Tuna, chunk
1/2 ts Cumin
1 ts Margarine
1 ts Paprika
Bread crumbs
Directions to make Easy Baked Tuna and Egg Noodles
Image Source: Micah Sittig
Yukon Baked Potatoes
July 27, 2009 by Firehouse Chef
Filed under Baked, Buffet, Casserole, Easy Baked Recipes, New Baked Recipe, Side Dish
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Yukon Baked Potatoes -This layered, creamy, baked potato recipe is just like something Grandma used to bake. A creamy, cheesy, homestyle vegetarian recipe that is slow baked to ensure tenderness, and a simple, easy, aromatic recipe too.
Prep Time: 10 mins |
Ingredients to make Yukon Baked Potatoes
10 c Thinly sliced Yukon potatoes
1 cn Cream of mushroom soup,10-1/2 ounce can
1/4 c Finely chopped onion
1 c Milk
1 Stick butter or margarine, melted
2 c Grated cheddar cheese
1/2 ts Salt
1/2 ts Pepper
Directions to make Yukon Baked Potatoes
Image Source: foooooey
